Using herbs in cooking

• General guide to using herbs in cooking

Refreshments

• Mint Julep Punch
• Rosemary Lemonade

Vegetables - Vegetarian

• NEW RELEASE: Multileaf lettuce!
  
• Herb Potato
• Soup
  
• Curried vegetables and rice with feta cheese
• Roasted Butternut
• Cabbage Stir-fry with Fennel
• Pizza
• Pesto
• Mini Pumpkin Sage Balls with Balsamic Creme Fraiche
• Baked fennel with Parmesan

Fish

• Easy herb crusted fish
• Fish Cakes

Pork

• Garlic Herb Grilled Pork Tenderloin
• Pork with Lemon grass and Cinnamon Basil

Beef

• Curried Beef with Vegetables
• Peppered Lavender Beef
• Oxtail Potjie

Dessert

• Fresh mint ice-cream